Entering the Mercato Orientale di Genova  (Genoa’s Eastern Market) means finding yourself among stalls full of fruit, vegetables, spices...

Genoese street food  has always accompanied those walking through the caruggi with tempting aromas coming from bakeries and fry shops. In...

The Recco Focaccia Festival 2025  returns this year with a full programme of tastings, open bakeries, focaccia-themed challenges, and...

What to eat in Genoa in spring? The answer is in the dishes that come back to the table with the warmer weather. Fresh fava beans,...